지성과 웅기의 막걸리 주점

A gourmet city! As soon as Ji Sung and Woong Ki arrive in Japan, they begin a food tour, from mochi to curry udon! What do the local dishes really taste like?

machine translated

Is there really someone who offers three dishes? The owner of a green tea cafe they happened to visit shares valuable menu-development tips? After filling up, the two start previewing the day’s rakje bar! The so-called “luxury foot” (??) CEO is there... What business secrets will the CEO share?

machine translated

Two people conduct market research to create their own fusion makgeolli! What ingredients did they bring back from the supermarket? The full story behind the birth of these two men’s one-of-a-kind fusion makgeolli begins.

machine translated

The two shared their own fusion makgeolli! And that’s not all—they’re also developing events for their fans... With the dedication of master craftspeople, they carefully prepare a daily makgeolli gathering by hand and officially open for business! Will the two men manage to run it successfully?

machine translated

The daily opening of “Makgeolli-Zehrend” and the first release of the makgeolli brands “Jisung” and “Ungki,” available to try only today,,, how will people who taste them react? A touching moment unfolds as everyone cries and laughs together, as if at a fan meeting.

machine translated

The makgeolli shop’s daily operations come to an end with a hint of regret! After saying goodbye to the fans, the behind-the-scenes story begins, along with the secret scheme (?) of two men looking ahead to Season 2.

machine translated